



Taste
the bold
Stork SAL is a family-owned Lebanese food and beverage manufacturer founded in 2003 in Zouk Mosbeh, Mount Lebanon, producing sauces, condiments, syrups and beverages under the Paradice, Taiga and Valdor brands and offering private-label and OEM manufacturing for export to over 30 countries.

The drink that carries the house.
Real basil seeds suspended in eight fruit flavors, bottled in glass on our Zouk Mosbeh lines. Paradice Basil Seeds is the product our partners reorder first — and the front door to everything else we make.
See the full flavor range
Sixty sauces. Eighteen drinks.
Everything leaves the same floor in Zouk Mosbeh — ketchup and condiments by the gallon, glass-bottled sauces, syrups, juices and more.
Three names, one standard.

The flagship — real basil seeds in eight fruit flavors.
The flagship — real basil seeds in eight fruit flavors.

Nectar juices, iced tea and carbonated refreshment.
Nectar juices, iced tea and carbonated refreshment.

Everyday condiments and food-service formats at exceptional value.
Everyday condiments and food-service formats at exceptional value.
Two decades on the same floor.
Sauces, condiments and beverages have run through our Zouk Mosbeh facility since 2003. Every batch follows the same standard — careful sourcing, rigorous quality control and transparent traceability, from raw ingredient to final pallet.
Modern facility
Purpose-built production lines in Zouk Mosbeh.
In-house quality control
Every batch tested before it leaves the floor.
Carefully sourced ingredients
Local where possible, global where it matters.
Global distribution
Trusted by retailers across 30+ markets.
Frequently asked questions
Service Areas & Export Markets
Manufactured in Zouk Mosbeh and shipped to retailers and distributors across the Middle East, Europe, the Americas, Africa and Asia-Pacific.










